Weekly Specials
I WILL BE TAKING A FEW DAYS OFF IN AUGUST
MONDAY AND TUESDAY
AUGUST 18TH AND 19TH
MONDAY AND TUESDAY
AUGUST 25TH AND 26TH
SORRY FOR ANY INCONVIENCE
Monday 9-6
Tuesday 9-6
Wednesday 9-6
Thursday 9-6
Friday 9-6
WE WILL BE OPEN
SATURDAY FROM 9-3
AND CLOSED SUNDAY
For the Week of August 4th
- Smoked Beef Brisket over Augratin Potatoes
- Veal Marsala
- Eggplant Rollatini
- Chicken Cacciatore-boneless thighs w/ peppers, mushrooms and onions in marinara sauce
- Sicillian Haddock-baked layers of potaotes, fish, tomatoes and kalamata olives w/herbs and wine
- Meatball & Sausage Lasagna
- Chicken Marsala
- Chicken Francaise
- Exoctic Grains (GF)
- Roasted Vegetables
- Roasted Brussel Sprouts & Cauliflower
- Pasta Marinara
- Stuffed Shells
- Chicken Parmesan
- Meatballs & Sauce
- Pasta Ceci - Dittalini Pasta with Garbanzo Beans, Garlic and Red Pepper Flakes
- Eggplant Parmesan
- Cajun Shrimp over Roasted Vegetables
- Seared Salmon over Roasted Vegetables
- Grilled Chicken over Roasted Vegetables
Salads
- Caesar Salad
- Mesclun Salad
- Arugula Salad
- Grilled Chicken Caesar
- Chopped Salad w/ Grilled Chicken
- Antipasto Salad
- Garden Salad
- Grilled Steak Salad
- Tomato, Mozzarella
Sandwiches & Stromboli
- Spinach Focaccia
- Italian Cold Cut Focaccia
- Chicken Focaccia
- Green Bean Focaccia
** All with fresh Mozzarella and Roasted Red Peppers
Stromboli
- Spinach, Provolone & Roasted Red Peppers
- Buffalo Chicken w/ bleu cheese
- Chicken Parmesan
- Italian Cold Cut
Wraps
- Tuna Salad w/ Lettuce & Tomato
- Chicken Salad w/ Lettuce & Tomato
Paninis
- Shaved Steak with Vinegar Peppers, Onions and Provolone Cheese
- Turkey with lettuce, tomato and American Cheese
- Italian Cold Cut – Mortadella, Hot Ham, Salami & Pepperoni w/ Lettuce, Tomato, Provolone Cheese, Roasted Red Peppers and Balsamic Dressing
- Chicken Caprese w/ kale pesto, tomato & mozzarella
Daily Pizza
- Fresh Tomato, Pesto, Basil and Mozzarella
- Pepperoni
- Cheese
Bruschetta
- Tomato, Pepper & Red Onion on Grilled Bread