About us
Weekly Specials
Our Menu
Soups & Apps
Salad
Pasta
Beef & Pork
Chicken & Turkey
Seafood & Veal
Sandwiches
Desserts
Side Dishes
Holiday Menu
Thanksgiving
Christmas
Easter
Catering
Contact
Weekly Specials
Monday 9-6
Tuesday 9-6
Wednesday 9-6
Thursday 9-6
Friday 9-6
CLOSED
SATURDAY
AND SUNDAY
For the Week of March 24th
We will have Pepper & Egg Grinders available on Friday
Chicken Ragu-chunks of white meat chicken tossed w/ multi colored peppers, marinara sauce over penne
Roasted Turkey Dinner with homemade stuffing, mashed potatoes and gravy
Tortilla Crusted Tilapia over cilantro lime rice
Vegetable Lasagna
Traditional Meatloaf over mashed potatoes
Marinated Steak Tips over smashed potatoes or vegetables
Meatball & Sausage Lasagna
Chicken Marsala
Chicken Francaise
Exoctic Grains (GF)
Roasted Vegetables
Roasted Brussel Sprouts & Cauliflower
Pasta Marinara
Stuffed Shells
Chicken Parmesan
Meatballs & Sauce
Pasta Ceci - Dittalini Pasta with Garbanzo Beans, Garlic and Red Pepper Flakes
Eggplant Parmesan
Cajun Shrimp over Roasted Vegetables
Seared Salmon over Roasted Vegetables
Grilled Chicken over Roasted Vegetables
Salads
Caesar Salad
Mesclun Salad
Arugula Salad
Grilled Chicken Caesar
Chopped Salad w/ Grilled Chicken
Antipasto Salad
Garden Salad
Grilled Steak Salad
Tomato, Mozzarella
Sandwiches & Stromboli
Spinach Focaccia
Italian Cold Cut Focaccia
Chicken Focaccia
Green Bean Focaccia
** All with fresh Mozzarella and Roasted Red Peppers
Stromboli
Spinach, Provolone & Roasted Red Peppers
Buffalo Chicken w/ bleu cheese
Chicken Parmesan
Italian Cold Cut
Wraps
Tuna Salad w/ Lettuce & Tomato
Chicken Salad w/ Lettuce & Tomato
Paninis
Shaved Steak with Vinegar Peppers, Onions and Provolone Cheese
Turkey with lettuce, tomato and American Cheese
Italian Cold Cut – Mortadella, Hot Ham, Salami & Pepperoni w/ Lettuce, Tomato, Provolone Cheese, Roasted Red Peppers and Balsamic Dressing
Chicken Caprese w/ kale pesto, tomato & mozzarella
Daily Pizza
Fresh Tomato, Pesto, Basil and Mozzarella
Pepperoni
Cheese
Bruschetta
Tomato, Pepper & Red Onion on Grilled Bread